Nutricology- Nattozyme- 100 Mg- 60 soft gels
Featuring Nattokinase NSK-SD, Nutricology NattoZyme is isolated, purified and encapsulated nattokinase, an enzyme derived from boiled soybeans and Bacillus subtilis natto. Nattokinase NSK-SD was the first nattokinase introduced into the US market, and it has established standardization and quality levels for all nattokinase, with comprehensive safety studies and proven potency. It is non-irradiated and free of vitamin K2. NSK-SD®has two Japanese and three U.S. patents. NSK-SD is produced from non-genetically modified soybeans using a selected, patented strain of Bacillus subtilis natto. Each batch is tested to ensure potency. Research has shown nattokinase to support the body in breaking up and dissolving the unhealthy coagulation of blood and to support fibrinolytic activity. Vitamin K2 has been removed.
As a dietary supplement, 1 soft gel two times daily initial dose, or as directed by a healthcare practitioner. May be taken with or without food. Take with 8 to 10 ounces of water.
Soybean oil, gelatin, glycerin, soybean lecithin, glycerin fatty acid ester, beeswax.
Gluten and cruelty.
Keep in a cool, dry place, tightly capped.
If taken with anticoagulant drugs, use under medical supervision. Contraindicated in any condition associated with bleeding.